Designed around the daily workflow of a boba tea shop, YOMAN factory’s Boba Tea Shop Slush Machine helps bring frozen drink preparation into the existing beverage counter. Staff can load the prepared drink mixture, start the machine, and monitor the product through the transparent tank while handling other drink-making tasks. The 1.8L format provides a practical option for stores that want to introduce slush drinks without installing a large-capacity frozen beverage system.
A Boba Tea Shop Slush Machine is a frozen beverage machine designed for preparing and holding slush-style drinks as part of a milk tea shop's beverage menu.
The YOMAN model uses a 1.8L transparent tank, compressor refrigeration, and automatic stirring to process suitable beverage mixtures. The tank can produce approximately 5 – 6 cups per batch, depending on serving size.
Unlike preparing each frozen drink separately with a blender or similar equipment, the machine provides a dedicated freezing and mixing process that can be integrated into regular beverage service.
The 1.8L tank provides approximately 5 – 6 cups per batch, depending on serving size. The transparent design allows staff to see the remaining beverage and check the product condition during service.
The machine uses an R290 compressor refrigeration system to cool the prepared beverage mixture for slush production. The compressor-based design provides continuous refrigeration during the operating cycle.
The automatic stirring system keeps the beverage mixture moving during cooling. This helps maintain an even mixture within the tank during normal operation.
The built-in self-cleaning function simplifies routine cleaning after service and reduces the number of manual cleaning steps required during daily operation.
The cyclopentane insulation layer helps reduce heat transfer between the tank and the surrounding environment and supports temperature stability during operation.
The machine uses touch buttons for daily operation, providing a straightforward control interface for beverage shop staff.
A milk tea shop often handles several drink preparation steps at the same time, including tea brewing, ingredient preparation, topping assembly, sealing, and order service. Adding frozen drinks through a dedicated slush machine can make the preparation process more organized than preparing every frozen beverage individually.
For a boba tea shop, a slush machine can help with three practical needs.
The machine gives shops another beverage format in addition to milk tea, fruit tea, and other regular drinks. This allows operators to build a frozen drink section without changing the entire beverage workflow.
After the prepared beverage mixture is loaded, the machine handles the refrigeration and stirring process during normal operation. Staff can therefore spend less time repeatedly preparing individual frozen portions.
The 1.8L tank provides a relatively small batch size for shops that need controlled production rather than large-volume frozen beverage equipment. The transparent tank also allows staff to check the remaining product directly.
The Boba Tea Shop Slush Machine can be used to develop frozen versions of suitable drinks already familiar to milk tea customers.
Fruit tea recipes can be adapted into frozen drinks to add a different texture and serving format to an existing menu.
Lemon-based tea drinks can be developed into frozen versions for customers looking for a colder, more textured beverage.
Fruit-flavored tea formulas can be tested for slush applications to create seasonal or limited-time menu options.
Selected milk tea formulations can be developed into frozen beverages when the recipe is suitable for the machine's operating requirements.
Boba shops can develop limited-edition colors and flavors around holidays, seasons, or promotional campaigns using suitable beverage formulations.
Because different recipes behave differently during freezing, each formula should be tested for sugar content, viscosity, ingredients, and freezing characteristics before commercial use.
The commercial value of the machine is primarily related to how easily frozen drinks can be added to an existing milk tea operation.
A shop can introduce slush drinks alongside its existing milk tea and fruit tea products without adding a separate preparation process for every order.
The machine provides a dedicated platform for testing different fruit, tea, and seasonal frozen beverage recipes.
Automatic stirring and programmed refrigeration reduce the need for repeated manual intervention during normal use.
The transparent tank allows customers to see the beverage while waiting at the counter, while staff can monitor the remaining product without opening the tank.
The 1.8L capacity is suitable for shops that want to control batch size according to actual demand rather than preparing large quantities at once.
|
Parameter |
Specification |
|
Brand |
YOMAN |
|
Housing Material |
ABS Plastic |
|
Insulation Material |
Cyclopentane (C₅H₁₀) |
|
Control Panel |
Touch Buttons |
|
Tank Capacity |
1.8L |
|
Water Filling Method |
Manual |
|
Auto-Cleaning |
Yes |
|
Rated Current |
2.2A |
|
Rated Power |
210W |
|
Refrigerant |
R290 |
|
Compressor Type |
Reciprocating, Branded |
YOMAN manufactures the Boba Tea Shop Slush Machine at its 30,000 sqm production facility in Ningbo, China. Before shipment, the machine undergoes several quality-control checks.
The refrigeration system is checked for sealing condition and possible leakage before shipment.
Electrical components and operating functions are inspected according to applicable product requirements.
Core functions including refrigeration, stirring, control buttons, self-cleaning, and safety protection are checked during product testing.
The machine is evaluated under normal operating conditions to confirm that its main functions work as specified.
Extended operation testing is conducted as part of the factory's quality-control process to identify potential operating problems before shipment.
A: The tank capacity is 1.8L, with approximately 5–6 cups per batch depending on serving size.
A: Yes. It is designed specifically for boba tea shop beverage applications and can be used to prepare suitable tea-based, fruit-based, and other frozen drink formulas.
A: The refrigeration system uses R290 refrigerant.
A: Yes. The machine uses automatic stirring during the cooling process to keep the beverage mixture moving.
A: Suitable milk tea formulas can be tested for frozen preparation. The recipe should be evaluated according to its sugar content, viscosity, ingredients, and freezing characteristics before commercial production.
A: Yes. Boba shops can test suitable fruit, tea, milk tea, and seasonal beverage formulas for use as frozen drinks.
A: Yes. It features one-touch self-cleaning for routine cleaning after operation.
A: The MOQ for the first order is 500 units. Repeat orders can be arranged according to order and shipment requirements.
A: Yes. YOMAN supports OEM/ODM requirements such as logo customization, housing colors, packaging, manual languages, and regional voltage configurations, subject to product and order requirements.
Address
No.28 Hangzhouwan New Area Binhai 4th Road, Ningbo,Zhejiang Province, China
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